Eat Better BBQ
Bandee’s Barbecue was built on the belief that food should be paired with music, and that it should be shared with family. Co-Owners of Provision Concepts, Jeff Dixon & Aaron Soward, alongside their Culinary Director and Master Pit-Chef, Chuck Bibbs are taking over the barbecue market in Oklahoma City.
We don’t just offer the BEST barbecue – Bandee’s is an experience whether indoors or out. Above Bandee’s Barbecue is Bandee’s Live, an open air venue and bar featuring it’s own specialty menu, with views of Chisholm Creek and Top Golf. Like nowhere else this side of the Mississippi River, Bandee’s brings Main Street Nashville to Oklahoma City.

Discover Our Food
Bandee’s menu is a mix of Southern regional cuisine that changes with the seasons. Be sure to ask about the daily features!
Menu Favorites
Starter
Hot Brown
Chuck’s variation of a traditional Welsh rarebit. Open faced sandwich w/ Smoked Turkey, Glazed Ham, Crispy Bacon, Mornay Sauce & Cheddar Cheese, baked to a hot brown
Main
1/2 lb Smoker Sandwich
Choose from any of our delicious & juicy smoked Meats. Served on a Brioche Bun with sliced Onion & Pickle
Dessert
Seasonal Cobbler
Thick-crusted, deep-dish Cobbler with savory fruit filling. Changes by the season, ask your server!
Book Your Table
To get in line for a table, use the NoWait Yelp App.
To reserve a table for a large party, call us or use the form below.
BANDEE’S BARBECUE
Open Hours
Mon – Thurs: 11 am – 10 pm
Fri – Sat: 11 am – 11 pm
Sun: 11 pm – 9 pm
Location
13230 Pawnee Drive,
Oklahoma City, OK 73114
Reservation
405-555-5555
bandeesbbq@eatdrinkpc.com